Date Published: 17/11/2022

NATURAL SCIENCES

A review of the bioactivity of beauvericin - a bioactive compound produced by fungi
Đoàn Mạnh Dũng, Trần Quang Huy
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Page: 2-11

AGRICULTURE SCIENCE

Study of gac oil extract to supply for farming households
Trần Thanh Dũng, Nguyễn Thị Việt Hải, Nguyễn Thị Hồng Thắm, Huỳnh Thị Trúc Quyên
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Page: 12-27

SCIENCE OF MEDICAL AND PHARMACEUTICAL

Mental health status of nursing students of Dong A university during the period of social distancing by COVID-19
Nguyễn Thị Hải, Lại Thị Hà, Trần Công Huyền Trang, Trần Thị Mỹ, Trần Thị Vân, Hứa Thị Lệ Oanh, Phạm Thị Nga, Đỗ Thị Thùy Minh, Nguyễn Thị Thanh Huyền, Phạm Trần Vĩnh Phú
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Page: 28-39

SOCIAL SCIENCE

Private sector development in Dak Lak province: practical situation, issues and solutions
Trương Thị Hạnh
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Page: 40-55
Changes in land use, forests and livelihoods of the local ethnic minorities in the Serepok basin, Dak Lak province and solutions
Trần Ngọc Thanh
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Page: 56-75
The economic benefits of community-based rural tourism on rural development: a case study of Tra Que village, Vietnam
Lê Thị Hồng Thúy, Lê Ngọc Quang
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Page: 76-91
The reality of the quality of commune-level cadres in Le Thuy district, Quang Binh province
Trần Thị Ngọc Ny, Phan Thị Thu, Nguyễn Lê Thùy Anh
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Page: 92-103
Aesthetic elements in culinary arts of ethnic minorities in Vietnam
Trần Tấn Vịnh
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Page: 104-121
Chopsticks: Why does the Chinese Language Use “筷”, the Vietnamese Language Uses “箸”?
Nguyễn Cung Thông
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Page: 122-143